JOIN US DECEMBER 6TH FOR AN EXTRAORDINARY  DINING  EXPERIENCE!

Dine at your own pace, and enjoy an expertly prepared five-course meal; each course masterfully paired with the perfect wine to enhance its exciting flavors and aromas. All inclusive $85 per person.

Call us at 717.397.2790 for more details and reservations. Here’s a sneak peek at the food menu:

Amuse Bouche

FIRST COURSE
Jumbo Lump Crab Salad
chili sauce, avocado, lime, radish, wonton

SECOND COURSE
Seared Spiced Mayan Prawns
saffron risotto, shrimp broth, mango, merguez sausage

THIRD COURSE
Wild Line-Caught Alaskan Halibut
cauliflower, romanesco, golden raisins, verjus, turnips

FOURTH COURSE
Roasted Squab and Foie Gras
jerusalem artichokes, fondant potatoes, brussel sprouts, cherries

FIFTH COURSE
Flourless Chocolate Torte
Coffee & Tea Service

December 24

Treat yourself, and book a table now for Christmas Eve Dinner.

Serving from 4pm to 9pm

 

December 31

Kick off your New Year’s Eve celebration with us this year!

Serving from 5pm to 10:30pm

 

Book a table